British Gourmet 2011
We are pleased to invite our customers once again to an Evening of English Gourmet Food and Wine consisting of a
Six course meal with canapés on arrival
The exclusive menu will be created by Chef/Proprietor James Ford using the finest possible ingredients, and will be available for one evening only,
at a cost of £39.95 per person
or £139.95 per couple to include an overnight stay and a full English breakfast
PLEASE CALL 01257 261881 IF YOU WOULD LIKE TO MAKE A BOOKING.
Limited tables available
British Gourmet Night
Canapés on arrival
Deep fried Haggis and potato ball
Duck and chicken liver pate with chutney
Black pudding with sage mash with bacon
1st Course
Creamy Parsnip Soup with Cumberland sausage and streaky bacon
Ham & Pea and barley soup with shredded ham shank
Oxtail, parsnip and beetroot soup with croutons
All served with crusty bread and Melba toast
2nd Course
Sautéed Wild Salmon with Macerated Beetroot and pearl barley
Cornwell scallops with Lancashire cheese and leek & potato bake
Fish and chips, mushy peas and caper mayonnaise
Devon mussels and smoked mackerel with leeks, shallots, Garlic, and cream
3rd Course
Green apple and lemon sorbet with apple liquor
4th Course
Venison Haunch Steak with juniper barriers and pearl barley and thyme and real ale Sauce
Cumberland Toad in the Hole with Bubble and Squeak and red wine Onion Gravy
Halibut supreme with wilted spinach and Butternut squash and creamy lemon butter with chive
Angus Beef medallions with caramelized onion and pate puff pastry roll with thyme jus
T-bone steak, Thick Chips, grilled tomato and mushroom, Lancashire cheese sauce
Served with roast potatoes and seasonal vegetables
5th Course
Autumn peaches and Hazelnut crumble with creamy orange custard
Sticky Toffee apple and date pudding with Cornish ice cream
Bread and butter pudding with raisins and almond, vanilla infused custard
Melting bitter chocolate pudding with milk chocolate sauce, vanilla ice cream
Buttermilk and caramelized pear tart chocolaty brownie
6th Course
Coffee / Tea with homemade chocolate truffle